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World Championship BBQ Goat Cook-Off

Photo copyright Wyatt McSpadden.

Not sure about grilled goat? Then head to Brady this Labor Day Weekend (August 29-30, 2014) for the World Championship BBQ Goat Cook-Off, now in its 41st year.

More than 200 teams will gather in Richards Park to season and smoke the goat meat into a culinary masterpiece, competing for trophies, cash, and bragging rights. The Cook-Off also features art vendors, a street dance with the Cody Johnson Band, and the Goat Gallop, a 5K/10K fun run and walk—not to mention a healthy sense of humor.

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