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The Texas State Parks system marks its 100th anniversary this year. With 89 parks, natural areas, and historic sites to choose from, visitors can experience all kinds of different outdoor activities.
Like many good Texas tales, this one begins with the search for Blue Bell ice cream.
Travel has a profound influence on Dallas-born, New York-based entrepreneur Mickey Ashmore. Not only has the 35-year-old developed an astute personal style and thorough worldview from his far-and-wide travels to places like Turkey, Africa, and across Texas, it has also charted the course of his professional life, inspiring a popular shoe line and an expanding collection of luxury goods with his company Sabah.
They roll through the deserts of Texas: woody, ball-shaped plants called tumbleweeds. They’re a visual cliche and joke in Western movies.
To watch Tiffany Derry on high-intensity TV cooking competitions is to witness grace under pressure. On cable shows like Top Chef and Bobby’s Triple Threat, the Dallas-based chef makes it look easy—working at lightning speed, nailing each minute element of a nuanced dish, never breaking a sweat.