Search results for "beef-suet/"

Three Takes on the Classic Texas Cheeseburger

Three Takes on the Classic Texas Cheeseburger

…Cheeseburger. “The beef has to be substantial,” Evan said. In other words, the beef-to-bun ratio should favor the beef, but…

The Daytripper Explores Castroville’s Alsatian Culture

The Daytripper Explores Castroville’s Alsatian Culture

…grill. However, the most popular item is the house-made “parisa,” a mixture of ground beef, jalapeños, onions, and cheese eaten…

JewBoy Burgers Bring Cultures Together

JewBoy Burgers Bring Cultures Together

…used: beef navel. It happens to be the same cut used by Langer’s, LA’s legendary Jewish delicatessen. JewBoy Burgers isn’t…

Follow the Smoke, North Texas BBQ

Follow the Smoke, North Texas BBQ

…(903) 793-1169 Established: 1998 Owners: Matt and Jessica Palmer Best Bites: beef brisket, chopped beef sandwich, pulled pork sandwich, pork…

Follow the Smoke, Central Texas BBQ

Follow the Smoke, Central Texas BBQ

…1949, this location in 1959 Owners: Bobby and Trish Mueller Best Bites: beef brisket, beef ribs, homemade hot sausage, potato…

Follow the Smoke, West Texas BBQ

Follow the Smoke, West Texas BBQ

beef brisket, pulled pork sandwich, potato salad, hamburger, french fries, Kosmic chips, Kosmic burrito, Frito pie Payment: cash In Texas,…

Follow the Smoke, South Texas BBQ

Follow the Smoke, South Texas BBQ

…Highway 77 South, Robstown Phone: (361) 767-9973 Established: 1947 Owner: Cecil Cotten Best Bites: beef brisket, chopped beef sandwich, homemade…

Follow the Smoke, East Texas BBQ

Follow the Smoke, East Texas BBQ

…Bar-B-Q (Houston) Address: 5109 Kirby Drive, Houston Phone: (713) 522-2530 Established: 1977 Owner: Jim Goode Best Bites: beef brisket, sausage,…

OroBianco Cultures Small-Town Texas With the Italian Tradition of Slow Food

OroBianco Cultures Small-Town Texas With the Italian Tradition of Slow Food

…parts of Eastern Europe, South America, and Asia. The mild meat, which is similar to beef but higher in protein…

Spring Road Trips : From Kolaches to the Comanche to the Kings Highway

Spring Road Trips : From Kolaches to the Comanche to the Kings Highway

…before and after enslavement. Local ranchers welcomed Parker and his close kin to hunt and take beef. The Cottle County…

TH Taste: I Fell in  Love with a  Mexican  Plate

TH Taste: I Fell in Love with a Mexican Plate

…the inside, a play of textures that works well with the hearty filling of peppery ground beef and potato chunks….

Hot Dogs Go Uptown

Hot Dogs Go Uptown

…a beefy behemoth dubbed the Texas Haute Dog. Made with grass-fed Black Angus beef, hearty chili, house-pickled jalapeños, cotija cheese,…

Meat Mecca: Joe Cotten’s Barbecue

Meat Mecca: Joe Cotten’s Barbecue

…shirt, maroon coat, and a black bow tie. “Stringy beef,” I say, and in my mind I can already taste…

‘Texas Crutch’ Brisket Recipe

‘Texas Crutch’ Brisket Recipe

…Select beef brisket, 8-10 pounds. 1 cup Navasota Brisket Rub 6 cups Baby J’s Monkey Juice (see below) Texas Barbecue…

In the Ballpark: A TH moment with Nolan Ryan

In the Ballpark: A TH moment with Nolan Ryan

…He’s also a successful rancher and businessman with diverse interests. He even has his own brand of aged beef. Want…

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The August 2022 issue of Texas Highways Magazine


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The August 2022 cover of Texas Highways Magazine, the River Issue


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