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Eat Gourmet Insects at San Antonio’s Witte Museum

Eat Gourmet Insects at San Antonio’s Witte Museum

On the evening of March 26, the museum is hosting Bug Bites, an event where people can sample chef-crafted dishes featuring a variety of insects. With a menu that includes coffee-blackened grasshopper street tacos, grilled scorpion with pineapple mojo, roasted orange-ant mole, and cricket carrot cake, bugs might just become a welcome addition to culinary classics.

Toast Austin’s Bats with A Special Cocktail

Toast Austin’s Bats with A Special Cocktail

Head to the Four Seasons Hotel overlooking Lady Bird Lake or whip up your own “El Murciélago” at home

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