Search results for "pie-shake/"
TGIP: Thank God It’s Pie Day!
own pie, since it’s easy as, well, pie. Or consider your options: Plenty of pie purveyors have perfected the art…
In New Braunfels, The Redbird Listening Room Caters to Songwriters—and Song Listeners
…concern and here, after shows, you can take the time to shake hands with every single person who came by…
From Bluebonnets to Pecans to Domino Game? Texas Can’t Get Enough of Its State Symbols
…pecan is honored as the official health nut and as the key component of the state pie and the state…
Nice N Easy Serves Craft Beer and Wine in One of Johnson City’s Oldest Buildings
…and Matt Piper, bought their very own piece of Hill Country history in October 2020 and have spent over a…
Daytripper with Chet Garner: Wimberley
took a short walk to the Wimberley Pie Co. for a slice of chocolate-chip pecan-pie heaven. 1:45 p.m. Needing a…
Pumpkin Flan
Pumpkin Flan shown here in pumpkin-shaped, bite-sized portion accompanied by pie pastry leaves.(Photo by Lois M. Rodriguez) Pumpkin pie can…
Trip to Bountiful: Texas Highways Wildflower Drives
…lunch at Shady Glade, which also overlooks the lake; Shady Glade is known for homemade pie (open Thursday-Sunday). Heavily wooded…
Spirit of 66
…cheery, red-and-white dining room, I find myself melting into a piece of chocolate-peanut butter cream pie, a dreamy creation cradled…
Mexican Kahlua Pie
…a food processor. Add melted butter and nuts, and pat into large greased pie pan. Bake at 350 degrees for 10…
Trips to Bountiful 2010: Heart of the Hill Country
…the town square, where employees hand-toss the dough, encourage kids to write on the walls, and make the shakes with…
Absolutely Uncertain
…history, lodging, and restaurants, call 903/789-3443, www.cityofuncertain.com, www.uncertain-tx.com and www.caddolake.org. Restaurants Shady Glade Café & Caddo Pie Co., 449 Cypress…
Retro Active: The Bishop Arts District
…Street, has built a loyal clientele by serving exceptional Frito venison-chili pie, truffled pop-corn, and make-your-own s’mores, and by mixing…
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