Search results for "smoked-brisket/"
Find Dinosaur Tracks and Ax-Throwing on a Weekend Getaway to Glen Rose
…turned riverside eatery serves “Mexi-Que”—smoked brisket, ribs, chicken, and pulled pork, as well as barbacoa, cabrito, and Mexican-style corn. Inside,…
Where the Chefs Eat
…in May, introduced us to the many versions of smoked meat in Texas, all differentiated by spices, wood, sauce, and…
No Place Like Dave’s Place
…seafarer on shore leave. The scent of oak-and-mesquite-smoked ribs, chicken, and brisket wafts in from the blackened smoker in the…
Abilene at Full Gallop
…served mesquite-smoked meats to a devoted customer base of wheat farmers, oil-industry types, military personnel, university professors, and electrical engineers…
Honk If You Heart Tailgating
…Each week this team of eight spends $2,000 on food. Typically the menu includes half a dozen briskets, 10 racks…
Ranger Creek Ranch
…The ranch’s kitchen staff specializes in steak and barbecue-smoked pork tenderloin and brisket and home-style dishes like chicken-fried steak. Occasionally,…
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