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OroBianco Cultures Small-Town Texas With the Italian Tradition of Slow Food

OroBianco Cultures Small-Town Texas With the Italian Tradition of Slow Food

cheesemaking. Particularly when it comes to fresh and soft cheeses, buffalo milk typically yields more cheese than cow or goat…

Three Takes on the Classic Texas Cheeseburger

Three Takes on the Classic Texas Cheeseburger

Head white American cheese sliced as thinly as possible. (I get my American cheese from the deli because it’s a…

Crêpe Crazy in Dripping Springs Whips Up European-Inspired Delights

Crêpe Crazy in Dripping Springs Whips Up European-Inspired Delights

…cream cheese), then later indulge in the vegetarian Florentine (garlicky sauteed mush-rooms, spinach, and a trio of cheeses), and top…

Dine with the Dead at Monteleone’s Ristorante in El Paso

Dine with the Dead at Monteleone’s Ristorante in El Paso

…lines of guests willing to wait hours for a table. Ranging from tortiglioni with sautéed zucchini to Italian wedding soup,…

The Daytripper Visits Waxahachie’s Munster Mansion

The Daytripper Visits Waxahachie’s Munster Mansion

…walls of this joint date to the golden age of burger drive-ins. It’s hard to beat the stand’s classic cheeseburger,…

Project Pollo’s Plans to Take Its Vegan Chicken National

Project Pollo’s Plans to Take Its Vegan Chicken National

cheese. Project Pollo 303 San Pedro Ave., San Antonio. Mon-Fri 11 a.m.-11 p.m. Sat-Sun 10 a.m.-10 p.m.; projectpollo.com His secret?…

Cemetery Strolls Offer an Opportunity to Meditate on Life’s Big Questions

Cemetery Strolls Offer an Opportunity to Meditate on Life’s Big Questions

Canadian winter. Under the humid New Orleans sun, during the soupiest weeks of summer. We’ve visited millennia-old burial chambers in…

Texas Humor’s Founder Jay B. Sauceda Considers the Texas Identity

Texas Humor’s Founder Jay B. Sauceda Considers the Texas Identity

…obvious as they are for the Red River or the Canadian in the Panhandle. You see the whole river on…

William Clark Green Finds a Muse in the People and Places of Small-Town Texas

William Clark Green Finds a Muse in the People and Places of Small-Town Texas

…with the fires just north of Canadian. TH: What’s next for you? WCG: I’m partnering with musician Larry Joe Taylor…

The Gourdgeous Glass Pumpkin Patch Festival Breaks the Mold for the Fall Season

The Gourdgeous Glass Pumpkin Patch Festival Breaks the Mold for the Fall Season

Tim de Jong (right) demonstrates the glassblowing technique for a pumpkin. Photo courtesy Wimberley Glassworks. Pumpkin spice cocktails, pumpkin soup,…

In Praise of Tex-Mex with TV Chef Pati Jinich

In Praise of Tex-Mex with TV Chef Pati Jinich

…But if you share with me your grandmother’s soup, you’ve already brought the wall down. And when I sit down…

Dance the State Line Two-Step on a Weekend Getaway to Texarkana

Dance the State Line Two-Step on a Weekend Getaway to Texarkana

…enjoy the award-winning beef brisket and pork ribs, along with popular sides like twice-baked potatoes, mac and cheese, and cheesy…

JewBoy Burgers Bring Cultures Together

JewBoy Burgers Bring Cultures Together

…guy but I made an exception for the Goyim at JewBoy Burgers: a patty topped with Swiss cheese, bacon, and…

Boerne’s Hill Country Charm and Texas-German Heritage Fuel a Weekend of Fun

Boerne’s Hill Country Charm and Texas-German Heritage Fuel a Weekend of Fun

…potatoes, beans, and cheese—or the “Poncho”—brisket sauteed with jalapeños, tomatoes, and onions. Both come wrapped in homemade flour tortillas. Mary’s…

The Daytripper Explores Castroville’s Alsatian Culture

The Daytripper Explores Castroville’s Alsatian Culture

…grill. However, the most popular item is the house-made “parisa,” a mixture of ground beef, jalapeños, onions, and cheese eaten…

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The September 2022 cover of Texas Highways: Visual Wonders


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The October 2022 issue of Texas Highways Magazine


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