Burgers, Airplanes, and Chicken-Fried Steak at Uvalde’s Hangar Six Cafe
December 14, 2017 | By Susan L. Ebert
For most of us, it wouldn’t occur to drive out to a town’s airport just to eat.
cafes
Gab and grub at Texas’ stockyard cafés
September 18, 2017 | By Matt Joyce
When sitting in a stockyard café, surrounded by weathered cattlemen in sweat-stained Stetsons and busy waitresses balancing plates of chicken-fried steak and pots of hot coffee, it’s worth opening your ears to absorb a few local tales.
