franklin barbecue

Pitmasters Share How To Make a Texas-Style Smoked Burger

March 2, 2022 | By Ali Khan

Step Up Your Kitchen Game with These Texas Cookbooks

April 8, 2020 | By Amanda Ogle

While it’s more important than ever to support local restaurants, this is also an opportune time to improve your skills in the kitchen. These five cookbooks are by Texans, for Texans, and explore a wide range of cuisine, from barbecue to Tex-Mex to Southern. Not only do these books break down the recipes, they include tips, techniques, and suggested tools, so even beginners can create culinary masterpieces.

Aaron Franklin Dishes on His New Steak Cookbook

April 2, 2019 | By Laurel Miller

Aaron Franklin, of Austin’s Franklin Barbecue, talks about his new steak cookbook.

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