fruteria botanero

A Juicy Tale

July 11, 2014 | By Anthony Head

No matter what task he’s engaged in—slicing limes, shaking cocktails, restocking the three-tiered tequila case—bartender Robert Varela pivots from what he’s doing behind the bar at San Antonio’s Frutería Botanero to greet guests with a welcoming bellow, “Bienvenido.

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