November 9, 2017 | By Heather Brand
Hugo Ortega’s culinary touch is celebrated in his hometown of Houston and beyond—he’s the creative force behind a string of successful eateries in the city’s prosperous yet competitive restaurant scene.
June 2, 2015 | By Lori Moffatt
The restaurant scene in Texas is as hot as a two-dollar pistol, with new eateries and bars throughout the state upping the ante each time they roll out a fanciful new menu item.
Published monthly by the Texas Department of Transportation, Texas Highways, the official travel magazine of Texas, encourages travel to and within the Lone Star State and tells the Texas story to readers around the world.
