tamale

Meet Your Texas Makers: Texas Tamale Company

October 14, 2014 | By Anthony Head

Among the great culinary traditions of Texas is the Mexican tamale. This savory staple of meat and vegetable fillings steamed inside thick ground-corn dough, called masa, has become a showcase for professional chefs and home cooks alike.

The June 2024 cover of Texas Highways: Treasures from the Coast

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