A blue building reading Strawberry Capital of Texas with four murals, including strawberries next to Poteet High School, a maroon and white Fighting Aggies flag, cacti and an accordion with the text Tejano Cunjunto, and two farmers in overalls with the text Growers
Tiffany HofeldtThe Texas Legislature designated Poteet the "Strawberry Capital of Texas" in 2015.

A Berry Sweet Spring Getaway in Poteet

Eat, drink, and celebrate in the Strawberry Capital of Texas

Each year, as winter gives way to spring, the farm fields surrounding Poteet gleam with ruby red strawberries. The town, located 30 miles south of San Antonio, was designated the “Strawberry Capital of Texas” by the state Legislature in 2015. Its other claim to fame is as the birthplace of country legend George Strait. Berries are ubiquitous in this agricultural community, from the strawberry-capped water tower hovering over the horizon to the resident mailboxes and businesses decorated across town. Despite its pint-size population—roughly 3,000 by last census count—well over 100,000 visitors pour into Poteet every April for its marquee Strawberry Festival, where they sample the juicy berries harvested from the region’s acidic, sandy soil. Today, the weekend-long event is a philanthropic celebration and a nostalgic tribute to country living, offering a short but sweet glimpse into Poteet’s beating heart and bestselling fruit.

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DISTANCE FROM

San Antonio
40 minutes

Austin
2 hours

Houston
3.5 hours

Dallas
4.5 hours

El Paso
8 hours

A woman in a pink shirt and blue jeans entering a blue-green door in a triangle-shaped, multicolored building
Tiffany HofeldtThe events space at Strawberry Pines is a restored 1940s rock bungalow.

Strawberry pines

Named for the berry-colored sunsets that shine through the pine trees on its property, this serene country venue run by Darlene and Woode Henry is Poteet’s go-to destination for getaways and weddings, thanks to the trio of two-to-four-bedroom homes on-site. Houses start at $200/night.

bodega gardens

Buck and Valerie Dove opened their small, family-owned nursery in 2024. The couple sells fruit and citrus trees, drought-tolerant perennials, and local vegetable starters.

A basket of tortilla chips, a blue cup of red salsa with a spoon in it, a metal bowl with avocado and green peppers, and a white-and-blue plate of tacos, a jalapeño, lettuce, onions, and cilantro
Tiffany HofeldtIrma’s Cafe is popular for its homemade tortillas and carne guisada.

IRMA’S CAFE

Blink and you might miss the Taco Street sign located directly in front of Irma’s Café. This tiny restaurant and its namesake owner serve up the best made-to-order breakfast tacos in town. 

Rockberry Ranch Farm

This sustainable working farm is a family favorite, with a petting zoo, live music, photo ops, and all kinds of u-pick experiences, including fresh strawberries, blackberries, and flowers galore.

A red, circular sign that reads Poteet Strawberry Festival, with images of the state of Texas and strawberries behind it
Tiffany Hofeldt
A woman in a burgundy shirt and necklace pouring red wine into a wine glass atop a bar with numerous wine bottles next to and behind her
Tiffany HofeldtPoteet Country Winery offers its wines locally every day and on weekends at the Pearl in San Antonio.

Poteet Country Winery

Sample a glass of strawberry wine at this rural winery owned and operated by Jim Collums and his family. One of the founders of the Strawberry Festival, Collums is also a berry grower and windmill enthusiast who donated his collection of roughly 30 antique windmills to the Longhorn Museum in nearby Pleasanton.  

A person in a black hat and black shirt holding a basket of food in an ordering window in-between two wall-mounted menus
Tiffany HofeldtFarm to Familia’s food truck park serves, barbecue, Tex-Mex, and more.

Eat

Farm to Familia

Since 2021, Richard and Lynne Cruz have welcomed the community to their family-centric café and market 4 miles north of Poteet. Grab premade sandwiches and salads, aguas frescas, Texas wines, and jars of strawberry salsa from local farms. From Wednesday to Saturday, the neighboring food truck park serves Tex-Mex, barbecue, and Filipino food for dinner.

An illustration of an RV
Zachary Wieland
From the March 2026 issue

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