Fresh limes for ranch water

Photo: E. Dan Klepper

Whip up some ranch waters at home with the Capri’s easy-to-recreate recipe.

Ingredients:

  • 1.5 to 2 ounces of tequila, such as Espolón Blanco
  • ½ ounce freshly squeezed lime juice
  • 1 bottle Tehuacán Brilliante, or other sparkling mineral water
  • Ice

Directions:

Pour tequila and lime juice over ice in a tall glass. Top to fill glass with sparkling mineral water.

From the February 2019 issue

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